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Winter 2009

'Tis the season to warm your bones with some of our winter offerings at Bourbon and Branch. Whether it be with our featured bourbons, hand crafted seasonal cocktails, or your favorite old standby. Rest assured the room will be warm and your drink will be sharp. All you need to bring is the password...

Pappy Van Winkle 15 yr., Barrel No. 32, Bourbon and Branch Bottling, 107 proof $18

-A top-heavy nose that’s loaded with sweet corn, dark toffee and hazelnuts; spicy and piquant with a rich, chewy finish.

Four Roses Single Barrel No. 43-6T, Bourbon and Branch Bottling, 100 proof $16

-Warm, smoldering flavors of light caramel, almond paste, oaky vanillin and fresh honey. A masterpiece of seamless integration between the alcohol, oak, and grain.

Seasonal Cocktails


*Citizen Cane

Darren Crawford

Cachaca, Apricot Liqueur, Pineapple Gomme Syrup, Lime Juice, Peach Bitters


*The Sceptre

Ian Scalzo

Scotch, Averna, Pumpkin Spice Honey Syrup, Old Fashioned Bitters


*Pairing Wine with Artichokes

Buffalo

Cognac, Cynar, Rosa Regale Brachetto, Orange Oil


*F-3

Joel Baker

Rye Whiskey, Oloroso Sherry, Nocino, Whiskey Barrel Aged Bitters


*The Sanchez

Darren Crawford

Reposado Tequila, Punt E Mes, Campari, Chocolate Bitters, Hellfire Tincture


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This page contains a single entry from the blog posted on December 21, 2009 10:17 PM.

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